BREAKFAST MENU

Served between 8.30am and 9.30am in our Dining Room
Looking out to the Atlantic Ocean

Choice of fruit juice, cereal, berries & cherries, nuts & seeds, grapefruit salad, fresh fruit salad, local Gwavas Dairy Jersey Farm fruit yoghurts, natural organic yogurt

Followed By:-

Full Cornish Breakfast:-
Free range eggs, (fried, scrambled or poached), Mr Retallacks's grilled smoked dry cured bacon and hand made grilled sausages, tomato, and Tregonning mushrooms & baked beans.

Creamy Scrambled Eggs with Smoked Salmon on toast

Poached Haddock (locally caught and smoked from Quayside Fish, Porthleven) with poached egg and grilled tomatoes and/or mushrooms

Vegetarian Options

Poached, Scrambled, or Fried Eggs on Toast

2 Lightly Boiled Eggs with Toast

Freshly Baked Croissants with preserves or Pain au Chocolat

Vicky's organic, hand made, slow proven multi-grain and cloudy white bread toasted with preserves

Organic Columbian Coffee – Cafetiere, Cappuccino, Espresso, Latte, Decaffeinated
Tea – English Breakfast Tea, Earl Grey, Darjeeling, Assam or a choice of Herbal Teas, Green Tea, Decaffeinated available

PACKED LUNCHES

Salad Baguette, with ham, cheese or tuna mayonnaise, a choice of fruit and a bottle of Belvoir organic hand made lemonade, organic ginger beer or elderflower presse
cost - £6.00 each